Abdul Ali Blog

Let’s try to know, What is Failure? "Failure  is the state or condition of not meeting a desirable or intended  objective and may be viewed as the opposite of  success" One of the few universal truths in life is that we all fail a lot, it's a normal part of the human experience, just like breathing, eating. In fact, it's not just normal, it's absolutely necessary . Your growth as a person, and as a professional has a lot to do with how you understand and use the setbacks you face. Unfortunately, for far too many people, the experience of failure is highly negative. The word itself has taken on a huge negative dishonour or shame.  People don't want to focus on their failures. That's too bad, We need to talk and think and give time to understand failure because they truly do represent the key to your success. In this Abdul Ali’ blog, I'll give some tips how You can improve, how you think about failure, what you learn as a result, and how you u

Latest Updates and Industry Developments We project that food sale will average a robust 7.6% average annual growth rate between 2018 and 2022 and that non- alcoholic drinks will expand at 8.2% annually during the same period. SWOT Analysis of Qatar Food Business Key Strengths  Qatar boasts a high-income consumer base and well-developed premiumisation channels.  The business environment is strong.  The country has a sizeable and growing high-spending expatriate population.  Qatar is home to one of the world’s highest per capita soft drinks consumer bases. Key Weaknesses  It is heavily reliant on food and drinks imports to meet domestic demand.  The country has one of the smallest populations in the Gulf region, at around 2.7mn.  The outlook for the agricultural sector is limited by the small size of the country and the hot, arid climate.  Strict legislation severely restricts the sale of alcoholic drinks, curbing growth opportunities in this sector. Key